Stella
I don’t know what’s come over me lately, but I can’t seem to stop making soups. This time we’re using white button mushrooms, herbs, and a few other simple ingredients to create a creamy healthy easy vegan mushroom soup without cream or flour. Not to brag, but this hearty mushroom recipe is also gluten-free and … Read more
If you need a quick, easy, healthy butternut squash soup recipe without cream or coconut milk that is dairy-free, vegan and even paleo – this one is it! Since I seem to be allergic to all of the dairy-free milks out there and don’t use cream, I used cashews to make the soup creamier and … Read more
I made these Mediterranean fish bowls with fried Branzino fillets, salad and tzatziki sauce this summer and somehow forgot to post the recipe. But procrastination can’t stop me! The pan-fried Branzino is here, and it would be great for dinner and you can meal prep it for the week, too. Just pack into airtight containers, … Read more
Okay, I know I’m not winning any Nobel prize for humility, but I still need to say it – these veggie wraps with hummus, avocado sauce and pan-roasted vegetables are the best. They’re amazing. To enjoy them for dinner or lunch faster throughout the week, you can meal prep the filling ingredients and pack them … Read more
Yes, this pan-roasted butternut squash and peppers recipe is a thing now. I’m making it a thing for anyone wondering what to make with butternut squash and looking up recipes. Make this, it’s just 10 minutes. You can enjoy the pan-roasted fall vegetables as a healthy side, serve them in bowls, wraps or pitas. They’re … Read more
I love a good leftover makeover for dinner and this spiced coconut quinoa and shrimp recipe is a great one. It’s a tasty, one-pan meal, packed with veggies, protein and cooked quinoa and it makes the perfect cold weather recipe, because it’s filling and a bit spicy. I know! I know it’s a weird combo! … Read more
Yes, I took off like a bee and collected 20-minute Pilates workout routines from the internet. And why? Why did I do it? Well, I don’t know about you, but lately I feel like I have no time to even fake smile (which is not great for your immune system). And by lately, I mean … Read more
Lately I’m convincing myself that I need to adopt a low glycemic diet. Not keto, not low-carb, but low GI. This collection of low-GI snacks for stable blood sugar is just the first step. And, yes, I’ve been watching a lot of the Diary of a CEO podcasts. Have you noticed that the CEO, whoever … Read more
“On a mission for them greens”, Dr. Dre knew what he was talking about. I mean, of course he did, it’s in his name: “It’s Doctor Dre”. I can just picture him going around and insisting people respect his title. He worked hard for it. Even back in the wild 90ies, that doctor knew we … Read more
By now, I’ve eaten plenty of raw zucchini and have so far, survived. At this point, I’m turning courgettes into ribbons with a peeler in my sleep. You wake me up in the middle of the night, I’m holding a peeler and a zucchini in each hand. Ready to go. The last recipe I made … Read more
Yes, an easy mojito detox water recipe, because I’ve been feeling like a raisin lately. Overly sweet and very dehydrated. And it’s because, even though I feel like I’m living in an oven, I’m not drinking any water. Don’t know why. My solution: infuse some water, leave it in a fridge and maybe you’ll drink … Read more
So, lately I’ve been avoiding my stove and my oven, because I feel like I would burst into flames. It’s been very hot and I’ve been risking my life and eating a lot of raw zucchini. Which means – I’m quite desperate and dehydrated. I know, “in theory”, you can eat zucchini raw without being … Read more